Product Overview
Tamarind Powder (Imli Powder) is produced using spray drying technology to deliver consistent sour flavour, fine texture, and reliable quality for commercial food production.
Key Features
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Strong and natural sour flavour
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Fine and uniform powder consistency
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Suitable for bulk manufacturing
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Consistent quality supply
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Easy blending in formulations
Applications
Ideal for spice blends, seasoning mixes, ready-to-eat foods, snack production, and food processing.
Target Industries
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Food processing companies
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Spice manufacturers
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Snack manufacturers
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FMCG brands
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HoReCa suppliers
Specifications
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Packing Size: 20 kg Box
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Shelf Life: 12 months
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Minimum Order Quantity (MOQ): 100 kg





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